When you pour a glass of this sparkling Moscato the wine exhibits a pale, golden hue with a hint of green. If you bring the glass to your nose, you’ll be greeted by a captivating aroma. The fragrance is reminiscent of freshly crushed grapes. Notes of sweet musk and floral undertones. Take a sip, and the first impression is one of sweetness, but it’s balanced by a zesty acidity. Hints of sherbet and citrus play on your palate, creating a harmonious blend.

Type: Sparkling Wine
Grape Variety: Moscato/Muscat
Country: Australia
Region: Victoria
Body: Light Bodied
Size: 750ml
Alc Level: 6.5%

• Cheese and Crackers: The delicate bubbles and fruity notes of Sparkling Moscato complement a variety of cheeses. Try it with creamy Brie, tangy goat cheese, or aged cheddar. Add some crispy crackers for texture.
• Rich Curries: The sweetness of Sparkling Moscato balances the spiciness of curries. Pair it with a fragrant Thai red curry, Indian butter chicken, or a coconut-based Malaysian curry. The effervescence cuts through the richness of the sauce.
• Salted Popcorn: Sparkling Moscato is a fun choice for movie night! The light, bubbly texture enhances the salty crunch of popcorn. It’s a playful pairing that works surprisingly well.
• Thai Green Curry: For something savory, try Sparkling Moscato with a Thai green curry. The aromatic blend of lemongrass, coriander, and chili pairs beautifully with the wine’s floral and fruity flavors. Serve the curry over jasmine rice.